The sun has finally come out after a long period of grey weather, and with it brings the perfect excuse to indulge in some refreshing treats that instantly quench our thirst and satisfy our craving for something sweet. During hot summer days there's one treat that has never failed to bring a relieving respite to our dehydrated bodies and that is fruit popsicles.

Making your own fruit popsicles at home is easier than you think and can be customized to suit your taste with an endless variety of fresh fruits to choose from. With a basic popsicle mold and a little creativity, you can create a colorful assortment of homemade popsicles that not only satisfy your hunger but also add a fun twist to your summer days.

Before we dive into making these colorful treats, you'll need a few basic ingredients. Start with some pulverized ripe fruits, preferably seasonal ones to make the most of their flavor and nutritional value. You can use frozen fruits but do ensure that they're free of ice crystals. Add a bit of honey to balance out the pungency, and for that extra tingling touch, add some fresh lime.

Once you have your ingredients ready, pour the mixture into popsicle molds and layered crepe cake insert a popsicle stick into each one to keep it in place. Place the molds in the freezer and let them freeze for at least 4 hours or until they are solid. Once they are ready, you can serve them immediately and enjoy the cooling relief they bring.

Tips and tricks:
-For kids, try making popsicles with some yogurt and honey..

Homemade popsicles are not just a fun summer treat but can also make a great snack for a variety of occasions be it a birthday party with friends. So the next time the sun comes out, grab your fruit, your popsicle mold, and let the summer adventure begin.